Love iced coffee? Hate what happens when you don't drink it quickly enough and the ice melts, leaving you with watered down coffee?
If so, try this - brew a pot of coffee, allow to cool, then pour into ice cube trays and freeze. Then next time you make yourself a glass of iced coffee, use the coffee cubes rather than regular ice cubes. When the coffee cubes melt, you'll get stronger coffee, not a watered down version.
Bonus use for the coffee cubes - try using them in a glass of Bailey's Irish Cream. Good stuff.