Advance Notice

ALL custom cake orders must be placed at least two (2) weeks in advance.
March, April, May 2017 are currently fully booked.

04 June 2013

Pie Wisdom: The Whole Truth



Using whole wheat flour instead of traditional white, all-purpose flour in your pie crust will enhance the flavor of fruit fillings, giving the pie a warmer taste.  And, the whole wheat flour adds a little bit of "healthy" to your pie slice!

Mmm...tasty!

No comments:

Post a Comment